The quest for the perfect comfort food often leads to delightful discoveries, and today, we’re diving into a culinary gem from the queen of comfort herself, Ree Drummond, The Pioneer Woman. Her Corn Chowder with Green Chilies isn’t just a recipe; it’s an experience. Last week, I stumbled upon this recipe on The Pioneer Woman’s website, and as a devoted fan, I knew I had to try it. For those unfamiliar with Ree Drummond, prepare to be enchanted. Her website is a treasure trove of approachable and delicious recipes, delivered with her signature humor and warmth.
Pioneer Woman Corn Chowder with Green Chilies served in a white bowl, garnished with herbs
Having explored numerous recipes from the Tasty Kitchen recipe link on The Pioneer Woman’s site, I can confidently say this corn chowder recipe stands out. It’s an orchestra of textures and flavors – creamy and crunchy, rich and subtly spicy, all harmonizing in one bowl. With simple, wholesome ingredients like bacon, sweet corn, green chilies, and heavy cream, this recipe is almost foolproof. It’s the epitome of southwest comfort food, a hearty and soul-warming dish perfect for any occasion.
To personalize the recipe to my taste, I made a few minor adjustments. Instead of chipotle peppers, I opted for 8-10 dashes of Chipotle Tabasco sauce for a smoky heat. I also tweaked the seasoning, using ½ teaspoon of garlic salt and 1 teaspoon of kosher salt for a more nuanced flavor profile. For an extra layer of depth, I added two small roasted poblano peppers, diced, and grilled the corn on the cob to bring out its natural sweetness and add a hint of char. Grilling or roasting the corn beforehand is a game changer, infusing the chowder with an irresistible smoky note. Following the core recipe ensures a comforting bowl of chowder in under an hour, but these small enhancements elevate it even further. Don’t forget to serve it with crusty bread, generously buttered, to soak up every last drop of this liquid gold. Trust me, you’ll want every bit.
While I won’t replicate the full recipe here – The Pioneer Woman herself does it best – I wholeheartedly recommend visiting her website for the original Pioneer Woman Corn Chowder recipe. You’ll find step-by-step instructions and mouthwatering photos to guide you. Take my word for it; this Pioneer Woman Corn Chowder with Green Chilies is a culinary adventure you don’t want to miss. Get ready to experience chowder bliss!
