Funeral Potatoes are a classic casserole, known for their creamy, cheesy goodness and satisfyingly crunchy cornflake topping. Often served at gatherings and potlucks, this dish is the epitome of comfort food. Many know and love this recipe, and it resonates perfectly with the heartwarming, family-focused style of the Pioneer Woman. Think of this as a dish Ree Drummond herself might whip up for a ranch gathering – simple, delicious, and crowd-pleasing.
Funeral Potatoes – creamy, cheesy potatoes topped with buttery crunchy cornflakes. These are always a hit at get togethers. #funeral #potatoes #sides #dish #recipe #potluck
What Exactly Are Funeral Potatoes?
Despite the slightly somber name, Funeral Potatoes are far from depressing. The name originates from their tradition of being served at funeral luncheons, particularly in Mormon communities. Their ease of preparation and ability to feed large groups make them ideal for such occasions. However, don’t let the name fool you – these cheesy potatoes are a hit at any event, from holiday dinners to summer barbecues. They are the ultimate comfort food side dish, perfect when you need something reliable and delicious to share.
Pioneer Woman Inspired Ingredients for Your Funeral Potatoes
This recipe uses simple, pantry-friendly ingredients, much like Ree Drummond’s signature style. Here’s what you’ll need to create this comforting casserole:
- Hash Browns: The base of any good Funeral Potato recipe. Frozen hash browns are convenient, but you can also use fresh potatoes if you prefer. Shredded or diced hash browns both work well – choose your favorite texture.
- Cream of Chicken Soup: This adds creaminess and depth of flavor. Cream of mushroom soup can be substituted if you prefer a slightly different taste profile.
- Butter: Butter is essential for both flavor and richness in the potato mixture and for creating that irresistible crunchy cornflake topping.
- Corn Flakes: The secret to the signature crunchy topping! Some variations use potato chips, but cornflakes provide a classic texture and slightly sweet note that complements the savory potatoes.
- Green Onions: These add a mild onion flavor and a touch of freshness.
- Sharp Cheddar Cheese: Plenty of sharp cheddar cheese is key to the gooey, cheesy center that makes Funeral Potatoes so addictive.
- Sour Cream: Sour cream contributes to the creamy texture and adds a slight tang that balances the richness of the cheese and butter.
Step-by-Step Guide to Making Pioneer Woman Style Funeral Potatoes
Creating this comforting casserole is straightforward, perfect for busy home cooks. Here’s how to make Funeral Potatoes, reminiscent of a Pioneer Woman easy recipe:
- Preheat Your Oven: Start by preheating your oven to 350 degrees Fahrenheit (175 degrees Celsius).
- Combine the Creamy Base: In a large mixing bowl, combine the sour cream, shredded cheddar cheese, cream of chicken soup, melted butter, and sliced green onions. Mix these ingredients together until well combined, creating a smooth and creamy base.
Funeral Potatoes – creamy, cheesy potatoes topped with buttery crunchy cornflakes. These are always a hit at get togethers. #funeral #potatoes #sides #dish #recipe #potluck
- Incorporate the Hash Browns: Add the thawed hash browns to the bowl with the creamy mixture. Mix everything thoroughly to ensure the hash browns are evenly coated with the cheese and soup mixture.
- Prepare the Cornflake Topping: In a ziploc bag, lightly crush the corn flakes. In a separate small bowl, melt the butter for the topping. Pour the melted butter over the crushed corn flakes and stir to coat them evenly. Set aside.
- Assemble and Bake: Pour the potato mixture into a 9×13 inch casserole dish. Cover the dish with aluminum foil and bake in the preheated oven for 40-50 minutes.
potato mixture
- Add the Crunchy Topping and Finish Baking: Remove the foil from the casserole dish. Sprinkle the buttered cornflake topping evenly over the potatoes. Return the dish to the oven and bake for an additional 15 minutes, or until the potatoes are bubbly and the cornflake topping is golden brown and crunchy.
Funeral potatoes in a dish
Tips for Perfect Pioneer Woman Funeral Potatoes
- Fresh or Frozen Hash Browns? While frozen hash browns are convenient and commonly used, you can certainly use fresh potatoes. Simply grate your potatoes and ensure to remove excess moisture before adding them to the mixture.
- Customize Your Cheese: Sharp cheddar is classic, but feel free to experiment with other cheeses like Colby Jack, Monterey Jack, or even a blend of cheeses for a richer flavor.
- Add Extra Flavor: For an extra layer of flavor, consider adding a pinch of garlic powder or onion powder to the potato mixture. Some people also like to add a dash of hot sauce for a subtle kick.
- Make-Ahead Magic: Funeral Potatoes are a great make-ahead dish. You can assemble the casserole (without the cornflake topping) a day in advance, store it in the refrigerator, and bake it when needed. Add the cornflake topping just before baking.
- Freezing Instructions: To freeze Funeral Potatoes, prepare the casserole as directed but do not add the cornflake topping. Freeze the potato mixture. When ready to bake, thaw overnight in the refrigerator, add the cornflake topping, and bake as instructed.
Gooey Potatoes – creamy, cheesy potatoes topped with buttery crunchy cornflakes. Some people call these funeral potatoes but this name is much less morbid. the-girl-who-ate-everything.com
Serving Suggestions for Your Cheesy Potato Casserole
Funeral Potatoes are incredibly versatile and pair well with a variety of main courses. They are a fantastic side dish for:
- Holiday Dinners: Perfect for Easter, Christmas, or Thanksgiving, offering a delicious alternative to traditional mashed potatoes.
- Potlucks and Gatherings: Their crowd-pleasing nature makes them ideal for potlucks, barbecues, and family reunions.
- Weeknight Meals: Serve them alongside roasted chicken, ham, or your favorite protein for a comforting and satisfying weeknight dinner.
Whether you call them Funeral Potatoes, Gooey Potatoes, or Cheesy Potato Casserole, this recipe is a guaranteed hit. Embrace the simplicity and deliciousness of this Pioneer Woman-inspired side dish and bring comfort to your table!
